Tag Archive for: seasonal

Father’s Day special menu

Father's Day at El Gato Negro Tapas

Great news for Dads (and everyone else in the family)! Following the success of Mother’s Day back in March, we’re pleased to announce we’ll be opening on Sunday 16th June for Father’s Day. We’re not normally open on a Sunday… so it’s a great chance to enjoy a special family lunch and treat your dad to a delicious, memorable meal at El Gato Negro Tapas. Or indeed if you’re just looking for a special Sunday lunch to enjoy!

Six dishes for Father's Day at El Gato Negro Tapas

Simon and the kitchen team will be serving a special menu: six of our signature tapas dishes, and a choice of dessert – all for just £25 per head.

The six dishes are

  • Padrón peppers with Halen Môn Salt
  • Mini Catalan chorizo with Aspall Cider
  • Patatas bravas
  • Poached duck egg yolk with Alejandro chorizo & migas breadcrumbs
  • Pinchos Morunos, chickpea and chilli purée, and harissa yoghurt dressing
  • Tiger prawns with chilli, lemon, garlic and paprika

… and a choice of dessert

  • A selection of ice creams
  • Creme Catalan
  • A selection of cheeses

We’re offering a choice of two sittings: either 12-3 or 3-6, with limited numbers of places available for both sittings.

Reservations are now being taken: please call the restaurant directly on 01422 823070. We expect both sittings to be rapidly booked up, so we’d recommend calling and booking rapidly to avoid disappointment.

 

Today’s specials (17/05/2013)

2013-05-17_specials

 

Here’s todays specials blackboard*. The arancini with squid & piquillo peppers are our latest addition, perfect for a warm spring’s evening with a glass of cold sherry!

*(We update our specials blackboard regularly with a selection of dishes which are often informed by limited or seasonally available produce. We would advise calling the restaurant to check that a dish is still available for your visit, as some specials are very limited.)

Today’s specials (08/05/2013)

2013-05-08 specials at El Gato Negro

Here’s todays specials blackboard*. The arancini with squid & piquillo peppers are our latest addition, perfect for a warm spring’s evening with a glass of cold sherry!

*(We update our specials blackboard regularly with a selection of dishes which are often informed by limited or seasonally available produce. We would advise calling the restaurant to check that a dish is still available for your visit, as some specials are very limited.)

Today’s specials (04/05/2013)

2013-05-04_specials

 

Here’s todays specials blackboard*. The portobella mushrooms, filled with sobrasada and crushed potatoes, is a new dish we’re serving today for the first time. We think you’ll like it a lot… it’s a gloriously rich and sensuous combination.

*(We update our specials blackboard regularly with a selection of dishes which are often informed by limited or seasonally available produce. We would advise calling the restaurant to check that a dish is still available for your visit, as some specials are very limited.)

Today’s specials (19/04/2013)

2013-04-19_specials

 

Here’s todays specials blackboard*. We’ve got two fantastic new dishes: poached duck egg with chorizo, migas (breadcrumbs) and peas; and chiperones (baby squid) served simply with aioli and lemon.

*(We update our specials blackboard regularly with a selection of dishes which are often informed by limited or seasonally available produce. We would advise calling the restaurant to check that a dish is still available for your visit, as some specials are very limited.)

This week’s specials (01/03/2013)

Specials blackboard at El Gato Negro Tapas

Here’s todays specials blackboard*.

*(We update our specials blackboard regularly with a selection of dishes which are often informed by limited or seasonally available produce. We would advise calling the restaurant to check that a dish is still available for your visit, as some specials are very limited.)

Mother’s Day special menu

Mother's Day banner 2013

We’re open for a very important Sunday this month – Mother’s Day on Sunday 10 March. Regulars may know we’re normally closed on a Sunday… so this is a rare and perfect opportunity to treat your mum to a special and memorable meal at El Gato Negro Tapas.

Simon and the team will be serving up a suitably special menu: six delightful tapas dishes, and a delicious dessert – all for just £25 per head. We’re offering a choice of two sittings: either 12-3 or 3-6. Limited covers are available for both sittings.

Reservations are now being taken: please call the restaurant directly on 01422 823070. We expect both sittings to be rapidly booked up, so we’d recommend calling and booking quickly to avoid disappointment.
Wineglass at El Gato Negro Tapas

LEEDS

35 Park Row, Leeds, LS1 5JL
0113 3220763

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LIVERPOOL

Unit 2, Walker House, Exchange Flags, Liverpool, L2 3YL
0151 2361331

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MANCHESTER

52 King Street, Manchester, M2 4LY
0161 6948585

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El Gato Negro is a Simon Shaw restaurant. The award-winning tapas menu combines modern and traditional flavours and techniques, offering seasonally-influenced small plates using quality Spanish and locally-sourced ingredients.

Canto serves up fast-paced, exciting Mediterranean tapas – paired with great service – in a relaxed, friendly environment.

© Copyright 2012-2024 Mills Hill Developments Limited, trading as El Gato Negro Tapas. All rights reserved.
Company no. 08811180. Registered in England, registered office address 52 King Street, Manchester, M2 4LY