Friday 2nd August sees El Gato Negro Liverpool at Exchange Flags open… and you can make reservations right now!
Chef Patron Simon Shaw confirms a third El Gato Negro, securing 35 Park Row, Leeds – formerly Jamie’s Italian – with plans to open winter 2019.
We are delighted to confirm that we’re opening a second El Gato Negro later this year, bringing our award-winning tapas restaurant to Liverpool.
Flowers are blooming, blossom and buds are appearing on trees, and the days are (finally) getting longer. All that means spring is coming, and today we’re unveiling our mouthwatering new spring menu.
El Gato Negro has been voted ‘Best Restaurant’ at City Life’s 2019 Awards at the Deaf Institute, an annual event with the cream of Manchester’s entertainment scene
As the leaves change colour and the days draw shorter, Chef Patron Simon and Head Chef Antony have introduced our new restaurant menu, celebrating flavours and techniques which are perfect for the time of year, all using the very best ingredients.
We’re thrilled to announce Antony Shirley joined the El Gato Negro team as Head Chef in September. Antony and Simon worked together in Harvey Nichols and they’re excited to be joining forces again.
Awarded Manchester city centre’s only Bib Gourmand in the 2019 edition of the prestigious Michelin Guide, we’re delighted to have secured a hat-trick
Introducing Canto, a new restaurant in Ancoats from Simon Shaw and the team behind El Gato Negro Tapas. Modern Portuguese food and drink in a relaxed, casual neighbourhood setting. Opening in Ancoats, Manchester in autumn 2018.
As the weather warms we’re introducing some sizzling hot new Sunday deals. Build your own option for two: enjoy our meat or vegetarian sharer boards, add an exclusive a roast meat of the day, and select a pair of matching cocktails!