Sort the party and get everything boxed off for Christmas 2019 with our special seasonal group menu.
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Flowers are blooming, blossom and buds are appearing on trees, and the days are (finally) getting longer. All that means spring is coming, and today we’re unveiling our mouthwatering new spring menu.
As the leaves change colour and the days draw shorter, Chef Patron Simon and Head Chef Antony have introduced our new restaurant menu, celebrating flavours and techniques which are perfect for the time of year, all using the very best ingredients.
Get ahead of the crowd and make your group booking now to ensure you’ve got your Christmas party sorted well in advance! Group bookings are now open for Christmas 2018. Secure a table for your party now, and enjoy a brilliant festive get-together at El Gato Negro!
King Street Festival is here again, and we’ll be operating an al fresco pop-up all weekend, serving a selection of popular dishes and some special drinks too!
As the weather warms we’re introducing some sizzling hot new Sunday deals. Build your own option for two: enjoy our meat or vegetarian sharer boards, add an exclusive a roast meat of the day, and select a pair of matching cocktails!
It’s time to unveil our new restaurant menu and bar drinks list to celebrate spring. The team have updated the dishes and drinks on offer, celebrating seasonally-available produce and the very best ingredients we can source.
FULL MENU
You’ve been asking for it since we opened last year, and we’re finally able to offer it… as of today you can now enjoy our full dining menu across all three floors of our beautiful home in King Street.
Previously we offered a more streamlined menu on the ground floor, but customers have consistently asked to be able to choose from all the dishes on our full menu. We’ve listened, and now we’re offering our full menu for downstairs. We will maintain the seating on the ground floor exclusively for walk-in customers and phone reservations only, which should ensure customers have more options than ever to dine at El Gato Negro.
We’ve also extended our lunch service hours; we will now be accepting orders between midday and 3pm on Tuesdays–Thursdays. We still serve straight through on Fridays, Saturdays and Sundays, and open at 5pm on Mondays to allow for staff training and downtime.
SET LUNCH OPTIONS
(available Tuesday–Friday, 12 until 3pm)
We also now offer a set lunch option in the restaurant, based around a representative selection of our dishes. Whether you’re looking for a quick working lunch, or you’d like an introduction to some of our signature dishes, the set lunch is ideal. Dishes included on the set lunch are indicated by a ✓ symbol on our menu.
Choose any 3 indicated dishes for just £15
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We’re starting September with this updated service offering so more of our customers can enjoy our food, with more options, and for longer. We hope you can join us here in King Street soon to enjoy even more of our hospitality.
If you’d like to book a table please call us direct on 0161 694 8585 or make a reservation online.
We’re delighted to announce that – after their incredible popularity last year – we’re now taking group bookings for Christmas 2017. Secure a table for your party now, and enjoy a memorable seasonal occasion at El Gato Negro!
These group bookings are for between seven and sixteen people, available from November 13th to December 24th, and you’ll be able to enjoy a specially designed menu from our kitchen as the centrepiece to your visit. Click here to view the food menu. We are able to cater for any dietary requirements, please notify us when booking.
We also offer a tiered selection of drinks packages to complement the food menu.
£15 per head
- Arrival glass of cava, or bottle or beer
- Half bottle of house wine per person
£30 per head
- Half a bottle of cava on arrival per person
- Bottle of house wine per person
£40 per head
- Cocktail on arrival
- Half bottle of Cava per person
- Bottle of recommended wine* per person
We are also able to create bespoke wine packages on request.
To make a reservation, use the contact form on our booking page, or call one of our team. Bookings are available for 12pm, 3pm, 6pm and 9pm time slots. There is a £10 per head non-refundable deposit to be made when booking. We require 48 hours notice for any decrease in party size.
* Full selection of recommended wines available on request
After extensive polling, testing and trialling chef patron Simon and head chef Richard have refreshed our restaurant menu, introducing a selection of delicious new dishes taking advantage of seasonally-available produce.