Summon up the tastes and memories of Spain with this set: everything you need to create the perfect, genuine, mouthwatering paella at home.
- Paella pan
- Brindisa Arbequina Extra Virgin Olive Oil
- Calasparra White Paella Rice
- Brindisa Saffron Stems
- El Navarrico Whole Roast Piquillo peppers
- Halen Môn Spiced Sea Salt
- Ortiz Cantabrian Anchovy Fillets in Olive Oil
- Ñora peppers
- Homemade Bouquet Garni
El Gato Negro is a Simon Shaw restaurant. The award-winning tapas menu combines modern and traditional flavours and techniques, offering seasonally-influenced small plates using quality Spanish and locally-sourced ingredients.
